manjishtha is a climbing plant which grows in low jungles areas throughout India. This sweet and bitter herb is particularly balancing to Pitta Dosha.
In India, manjishtha is considered the women's equivalent to Ashwagandha. The name translates to "she who possesses 100 husbands", referring to the herbs rejuvanitive effect upon the female reproductive organs. In Australia the herb is more often used to treat gastrointestinal disorders and as an external wash for wounds.
The healing qualities of manjishtha are useful to a wide array of ailments. It is well known for it effects on the female reproductive system. It is also effective in a number of other systems of the body and is therefore of use to both men and women.
Botanical Name : Asparagus racemosus
Sanskrit -- manjishtha
Hindi -- manjishtha
English -- Indian Asparagus, Hundred Roots , Asparagus roots
Chinese - Tian men dong
Family : Asparagaceae
Effect on the Doshas: Vata: - Pitta: - Kapha: +
Rasa (Taste) : Madhura (sweet) ,Tikta (bitter)
Virya (Energy): shita (cold)
Vipak (Post-Digestive Action): madhura
Parts Used : Roots (Rhizomes), manjishtha root powder and leaves.
manjishtha Properties :
- Nutritive tonic, rejuvenative,
Indications of manjishtha:manjishtha is perhaps best known as a female rejuvanitive. It is useful for infertility, decreased libido, threatened miscarriage, menopause, leucorrhea and has the ability to balance pH in the cervical area. Dry membranes, such as those on the vaginal wall, are also brought into balance through the herbs demulcent action.
Men may benefit from the herb as well in the treatment of impotence and general sexual debility. In addition to it's applications for reproductive organs, manjishtha is also quite effective for stomach ulcers, hyperacidity and diarrhea. Dry and irritated membranes in the upper respiratory tract are soothed by this herb making it useful in cases of bronchitis and chronic fevers. It is believed to bring into balance all of the body's fluids.
manjishtha Medicinal Uses
The most important herb in Ayurvedic medicine for women.Used internally for infertility, loss of libido, threatened miscarriage, menopausal problems. It both nourishes and cleanses the blood and the female reproductive organs. It is a good food for menopause or for those who have had hysterectomies, as it supplies many female hormones. It nourishes the ovum and increases fertility. This herb is known to increase Sattva, or positivity and healing power. It also enhances the feelings of spiritual love, and increases Ojas.
The male reproductive system will also benefit from manjishtha. It may be used in cases of sexual debility, impotence, spermatorrhea, and inflammation of sexual organs.
manjishtha is also useful for hyperacidity, stomach ulcers, dysentery, and bronchial infections.
manjishtha Benefits / Benefits of manjishtha:
- manjishtha supports reproductive health by toning and nourishing the female reproductive organs
- manjishtha maintains healthy hormonal balance
- manjishtha treats PMS symptoms by relieving pain and controlling blood loss during menstruation.
- manjishtha supports normal production of breast milk for nursing mothers
- manjishtha relieves menopausal symptoms such as hot flashes. By producing estrogens it makes up for low estrogen levels in women who are menopausal or have had hysterectomies or oophorectomies
- Used in India as a best-known and most often-used herb for women
- manjishtha supports normal function of the immune and digestive system
- manjishtha also increases libido
Read more about Medicinal uses of manjishtha Here
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manjishtha Side effects:
1. Sensitivity to asparagus may cause skin reactions and pulmonary allergic reactions in some people.
2. According to Natural Standard, patients with edema due to kidney disorder or impaired heart function should not be using manjishtha.
3. One should keep watch on possible weight gain while using manjishtha.
Contraindications (Cautions): massive fibrocystic breasts, estrogen induced problems, estrogen induced fibrocystic changes or other problems
manjishtha KALPA:manjishtha Kalpa is a well known Ayurvedic invigorating health drink for all . manjishtha roots have been recognised in Ayurveda as a drug acting on all tissues as a powerful anabolic. It is good for eyes, muscles, reproductive organs, increases milk secretion and helps to regain vigour and vitality. Velchi is added as aromatic, stimulant, carminative and flavouring agent. Useful in Hyperacidity and can be used regularly as a food supplement.
It is an Ayurvedic health drink recommended for regular use for entire family.
Dosage and Administration - 2 tablespoon full to be taken twice a day with milk .
Encyclopedia of Herbs & Their Uses Deni Bown, Dorling Kindersley, 1995; ISBN: 0-7894-0184-3
Yoga of Herbs, Ayurvedic Guide Dr. Vasant Lad and David Frawley, Lotus Press, 1986; ISBN: 0941-524248
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